"Putting food products on the menu"
Jo Bevan established freelance Foodservice sales and contract management specialist.
From an extensive catering management background with over 30 successful years of experience selling to National Catering Operators on behalf of food producers, manufacturers and wholesalers, I have an accomplished record in delivering food products onto standardised menus for multi-brand pub and restaurant groups.
Businesses I have predominantly been involved with include manufacturers Silver Pail frozen desserts, Campbell's and Saxby's, also salad leaf growers Vitacress, importers Continental Bakeries, MX Foods, national wholesalers Brake Group and Delice de France, regional wholesalers Kff, Hopwells, Sterling Group and Total Produce.
Conversely I also source products for catering operators and wholesalers.